| 
Chef’s Suggestions
Hong Kong Style Chow Mein
Pan Fried Crispy Noodles, crowned with
Chicken, Shrimp, BBQ Pork, Water Chestnuts, Bamboo Shoots,
Mushrooms, and Seasonal Vegetables
13.50
Honey Garlic Ribs
Tender Pork Chops cooked in our Chef’s
Honey Garlic Sauce
13.50
Barbecued Duck
Served with Plum Sauce
11.50
Dungeness Crab
Ginger or Black Bean Garlic Sauce
current market price
Butterfly Prawns
Stuffed & served with our Tangy Tomato
Sauce
16.95
Lemon Chicken
Chicken Breast with our unusual Lemon
Sauce
14.50
Sesame Chicken
Cubes of Chicken Breast sauteed with
Mushrooms, Green Pepper and Onion
14.95
Peapod ’n Beef or BBQ Pork
12.50
Broccoli ’N Beef or BBQ Pork
11.95
Beef ’N Tomato
11.95
|